The following information is available for The Depot:
Located in downtown Hattiesburg, serving a light breakfast, a deliciously unique lunch menu, and the city's best coffee!
Located in downtown Hattiesburg, serving a light breakfast, a deliciously unique lunch menu, and the city's best coffee!
Ready for a visit? Check the following opening hours for The Depot:
Monday: | 07:00 am - 04:00 pm |
Tuesday: | 07:00 am - 04:00 pm |
Wednesday: | 07:00 am - 04:00 pm |
Thursday: | 07:00 am - 04:00 pm |
Friday: | 07:00 am - 04:00 pm |
Saturday: | 08:00 am - 04:00 pm |
Sunday: | 09:00 am - 02:00 pm |
The Depot can be found at the following address:
Check the map to see where you can find The Depot.
The following food styles are available at The Depot:
Do you need to book a table? Or maybe you have some questions regarding the menu? Use the following telephone number to get in touch with The Depot:
Check the following website for The Depot:
The Depot is in the following price range:
Here is how other visitors have rated The Depot:
The following parking options are available:
The following payment options are available:
The following services are available:
What has happend at The Depot lately? Here you can find relevant news:
Our dinner collab with @twinforkshattiesburg is now ready to take reservations! Due to popular demand, we’ve added another date. Monday, Feb. 25th (only a few seats remain for this date) and Thursday Feb. 28th! $70/person includes wine pairing and gratuity. Doors will open at 6:30pm. Message us for reservations. You do not want to miss these special nights. ❤️
Depot Family, we now have @soprobrewco Light! Drink straight from the can, or ask for a frosted mug, we got you! Refresh yo-self 🍺
Specials this week! Peruvian Pork Roll: chipotle roasted pork, habanero mayo, fried sweet potato & red onion salsa —- Sweet Potato and Coconut Curry Soup with sour cream and cilantro
Starting tomorrow, you will be able to purchase tickets for TWO different ramen nights at the Depot. The cost is $12 per ticket. One ticket will cover the cost of your ramen. You will be able to purchase beverages and snacks the night of as well. :) —— We will be offering a vegetable ramen as well as chicken shoyu ramen. —— March 14-15 (Thursday & Friday) from 6:30-9:30 —— Limited Seating on BOTH NIGHTS. So get them quickly because they will go fast. TICKETS AVAILABLE TO PURCHASE AT THE DEPOT. :) 🔥🍜🍻
Today we have Larran’s Thai Red Curry Noodle Soup, with rice noodles, veggies, tofu and cilantro in a spicy broth. SO GOOD. 🔥🔥
Still have plenty of these beauties left today! And you don’t have risk getting washed away!
Guess what we’ve got cooking’ today?! You guessed it: it’s burger time 🍔
We are SUPER excited to give y'all ramen again -- SOON! Here are a few things we want to do better: We want to make sure that each person who shows up gets ramen and snacks and drinks. We hated having to turn people away, and we've been trying to figure out the best way to do this again without there being such a long line AND wait time. Ya know, learning curves. :) We will announce two different days for ramen. You will be able to purchase tickets to GUARANTEE your bowl of ramen. Tickets seem to be the best way we can make this work. And once things go smoother, we will do it more and more and more. SO -- thank you for being patient with us. We have so much we want to do this year, and we are so glad you stick with us as we learn the best ways to serve you. Enjoy your night. Let's eat some ramen soon. :)
Our parking lot is jam-packed today due to an event at the train depot. We assure we are here and have plenty of room for you to come in and eat!! 🤷🏼♂️😉
We’ve got new, house-made pastries! ☕️ Morning Glory Muffin made with whole wheat flour, flax, raisins, apples, carrots, and more! ☕️ Cranberry Orange Scone with an orange glaze! ☕️ Blueberry Muffin with fresh, whole blueberries with a streusel top! Stop by today and grab one!
Holy 🙈! We got a killer cold day grilled cheese this week to warm ya bones. Comes with French Emmental, mozzarella & Colby jack cheese, smothered in caramelized apple and onion with bacon and whole grain mustard. 🤤
We’ve got Cold Brew again, fam! Stop by today and grab a glass 😍 • • • #coldbrew #drinklocal #hattiesburg #hattiesburgms #breakfast #localrestaurant #lunch #smttt #williamcarey #eatlocal
Join us Monday, February 25th for a special collaboration dinner with Chefs Sarah and Brian Carver of @twinforkshattiesburg and Josh Casper of @depotkitchen — tickets will be going on sale soon!
Bringing the Pacific Northwest to Southern Mississippi! Coava is a brand based out of Portland, giving you sustainable, and delicious coffee. Stop by and grab a retail bag and try some of our favorites! ☕️
Mae’s Chicken Tortilla Soup is back this week by REAL popular demand. Don’t miss out! 😉
Cupcakes are back! We’ve got peanut butter and chocolate 🥜 🍫 , pistachio, and lemon 🍋! If you’re in need of some sugar, we’ve got your cure 😉 🧁
Grits and Grillades today, fam. 🔥
It’s Monday, and we’ve got your cure! Stop by and grab our new, seasonal, Mardis Gras latte! It’s almost like King Cake in a cup ☕️
Our amazing chef, Josh Casper, is featured in @thesignaturemag for the month of January! He is the one making sure all of you have our delicious Depot dinners, ramen night, and more! Give him a like, give him some praise, and remember to always be kind. Josh hopes to see all of your wonderful faces at The Depot, and we thank you for everything! ♥️
Here you can find pictures from The Depot:
Here you can find videos from The Depot:
Guess what we’ve got cooking’ today?! You guessed it: it’s burger time 🍔
We’ve got Cold Brew again, fam! Stop by today and grab a glass 😍 • • • #coldbrew #drinklocal #hattiesburg #hattiesburgms #breakfast #localrestaurant #lunch #smttt #williamcarey #eatlocal
Today’s soup is vegetable with chickpea! Oh, and it’s Vegan! If you’re into that sorta thing. 🤘
Farewell to our loving barista, John. Good luck on your new adventure in Asheville, NC. We’ll miss you, fam. ♥️♥️♥️
Last minute Cheesesteak Sandwich today! House roast beef, horseradish-bacon mayo, pepper jack cheese with peppers and onions.
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